Something as good as I remember

[lydy]

Beacon Hill Cookies.

Also, they are dead easy to make, even I can bake them.  They are basically a chocolate meringue with walnuts.  (Some recipes call for pecans, but i grew up with walnuts.)  They are gluten free, if you need that, and even DDB, who is deeply dubious of meringue in all its forms, liked them. And the prep time really is just about 10 minutes, and the cooking time really is 10 minutes.  

My mother used to make these, and I love them to pieces.  Also, a cookie I can bake!  Pretty neat, huh? 

Comments

[redbird]

I may have to try that. I note that with appropriate choice of chocolate, these are also nondairy.