Well, it all came out just fine. It actually baked up, held together, the filling wasn't a soupy mess, and it tasted fine. I forgot both the lemon juice and the butter. Oh, well. I don't like lemon in sweets, anyway. I did add some Creme de Cassis, which I think definitely enhanced the flavor. All happy, now.
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timeasmymeasure
no subject
Date: 2014-03-31 02:36 pm (UTC)